{"title":"BONIFANTI","description":"At the foot of Monviso, where there is fresh air and pure water, Bonifanti has been producing Panettoni and Colombe following traditional recipes since 1932, choosing the best ingredients and using only Bonifanti White Mother yeast.\u003cbr\u003eIt is a living mixture, refreshed every day and composed of water, flour and a precious microflora of stabilised yeasts and lactic bacteria.\u003cbr\u003eBonifanti has always made a difficult yet extraordinary choice. Managing a much longer and more complex production process that respects the natural timing of slow fermentation using only pure and natural ingredients, uncontaminated by preservatives or additives that would alter the delicate environment in which these sensitive microorganisms live.\u003cbr\u003eThe final product obtained is more aromatic and tasty. Compositionally, it is softer and more digestible. A product of absolute quality!\u003cbr\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/6279\/9448\/collections\/BONIFANTI_LOGO.png?v=1678464080","url":"https:\/\/ciramellina.com\/en-pl\/collections\/bonifanti.oembed","provider":"ciramellina.com","version":"1.0","type":"link"}